Artisan Center holds Open House

Carol Jackson, another local artist, baked up some of the treats that were being offered, which were Halloween-themed. Pointing to a delicious-looking plate of tiny cocktail weiners enveloped in a puff pastry, Jackson said with a laugh, “I left them in the oven too long, and their eyes melted.” Jackson also contributed jam, mustard, chow-chow relish, and salmon mousse to boot.